Quaker oatmeal chocolate chip cookies

Dec 5, 2023 ... These are the BEST soft and chewy oatmeal chocolate chip cookies. Inspired by Quaker Oats, these cookies vanish before they barely cool!

Heat oven to 375°F. Beat margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well. Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Learn how to make a twist on a classic cookie with Quaker Oats and semi-sweet chocolate chips. Follow the easy steps and ingredients to bake a chewy or crisp treat …Aug 22, 2022 ... Ingredients · 14 tablespoons (196 grams) unsalted butter, at cool room temperature · ¾ cup firmly packed (160 grams) light brown sugar · ½ cup...Related Products. 1.Khong Guan Biscuit Sultana 葡萄饼 RM13.00; 2.[READY STOCK] GLICO POCKY BISKUT STICK 38g~40g CHOCOLATE/DOUBLE CHOCO/STRAWBERRY RM3.40; 3.43g x 3pack (129g) Kinder Bueno Original Chocolate Value Pack [OmyFood] RM11.61 4.Franzzi Chocolate Cookies 70gm & Iborco Cookies 62gm RM2.70; 5.现货 …However, the Quaker Oatmeal Chocolate Chip Cookies we know and love today were popularized in the 1950s, thanks to a recipe that made its way onto Quaker Oats packaging. This recipe, often referred to as the “original classic,” introduced the world to the delightful combination of oats and chocolate chips.Mar 18, 2020 ... Fall in love with the Healthy Quaker Oatmeal Chocolate Chip cookies, sweetened with unrefined cane sugar, and sprinkled with chopped ...Instructions. Preheat oven to 350 degrees and line two cookie sheets with parchment paper. Do not use cooking spray. In a large bowl (or stand mixer bowl), beat butter, coconut oil, sugar, and molasses on medium until creamy.

Instructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Alternatively, use two baking trays, to avoid cookies from overspreading. In a large mixing bowl, add your coconut sugar, white sugar, coconut oil, applesauce and vanilla extract, and mix until fully combined.Table of Contents. The BEST Oatmeal Chocolate Chip Cookies. Oatmeal Chocolate Chip Cookies Ingredients. Can Raisins Be Added? Can I Add Other Mix-Ins? How to Make Oatmeal Chocolate …Instructions. Preheat the oven to 350°F. Cream the butter and sugars together with a mixer until light and fluffy. Beat in the eggs, one at a time until combined. Add in the vanilla, mix in. Whisk together the flour, salt and baking soda. Add the dry ingredients into the wet, mixing thoroughly. Add the oats, combine.3. Add oatmeal to the cookie dough. Every cookie recipe is different; therefore it is important to slowly integrate the oats so as to not overwhelm the recipe. At the same time that you add the chocolate chips to the recipe, add 1/4 cup (2 oz.) of rolled oats. Thoroughly combine and look at the dough.Ingredients. 3/4 Cup (s) firmly packed brown sugar. 3/4 Cup (s) trans-fat free vegetable shortening. 1/2 Cup (s) granulated sugar. 1/4 Cup (s) Water. 1 Teaspoon (s) vanilla. 3 …The Food Channel has a list of the top 15 ice cream flavors, and the top three are vanilla, chocolate and butter pecan. This list also includes strawberry, chocolate chip, cookies ...Add the melted butter and sugars to a large bowl and whisk to combine. Add the egg and vanilla. Whisk the egg and vanilla extract into the creamed mixture until well combined. Add the mashed bananas: Add the mashed bananas to the creamed mixture and whisk together until well combined. Add dry ingredients.Instructions. Preheat oven to 350 (F). Line two large baking sheets with parchment paper; set aside. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, cream together the butter and both sugars until light and fluffy, about 3 minutes.

Step-by-Step Instructions. In a separate, medium-sized bowl whisk the dry ingredients together until combined. In the bowl of a stand mixer, beat the butter until creamy. Then add the sugars and beat until …Top 15 Store-Bought Oatmeal Cookies. 15. Quaker. Quaker first published a recipe for oatmeal cookies in their containers in the early 1900s [ 1]. It has become a popular health food by that time. To this day, Quaker oatmeal cookies come in various flavors like Apple Cinnamon, Raisins, Chocolate Chip, and Honey Nuts.In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside. In a large bowl, beat the butter, brown sugar, and granulated sugar until light and fluffy, about 3-4 minutes. Add the egg and vanilla and beat until just combined. Add the dry ingredients to the wet and mix until combined.Sep 10, 2010 ... These gluten free Oatmeal Chocolate Chip Cookies, filled with brown sugar, chocolate chips and oats, are my family's favorite.That's because rolled oats and old-fashioned oats are the same thing, according to the Quaker Oats website. So you should feel free to sub one for the other. …Heat oven to 375℉ (190℃). Beat margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add flour, baking soda and salt, mix well. Stir in oats, chocolate morsels and nuts; mix well. Drop by rounded measuring tablespoons onto ungreased cookie sheet.

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Harga Quaker Oatmeal Chocolate isi 15 Sachet. Rp48.000. Harga Chocolate Chip Oatmeal Biskuit Coklat Quaker Oat Cookies 10 x 27 gram. Rp81.000. Harga quaker oatmeal 3 in 1 chocolate isi 15s. Rp98.900. Harga Quaker 3 In 1 Coklat Oatmeal Oat Cereal Drink 15 Pcs Quakers Malaysia. Rp102.000. Harga [Breakfast] Quaker 3 in 1 …Aug 27, 2021 ... Somewhere between a chocolate chip cookie and an oatmeal cookie are these: oat flour chocolate chunk cookies are super chewy cookies that taste ...Heat oven to 350ºF. Line twelve medium muffin cups with paper baking cups or spray bottoms only with cooking spray. For streusel, combine all ingredients in medium bowl; mix well. Set aside. For muffins, combine flour, oats, chocolate chips, baking powder, baking soda and salt in large bowl; mix well. In medium bowl, combine buttermilk, honey ...20. Servings. Rating (0) Check out our version of the classic chocolate chunk cookies! Our yummy recipe mixes our Quaker® Oat Flour, dark chocolate, a sprinkle of sea salt, and …

Instructions. Start by preheating the oven to 375 degrees. Add the brown sugar, white sugar, and shortening to a large mixing bowl and mix well with an electric mixer. Next, add the egg, vanilla extract, and water and mix well. Pour in the oatmeal, salt, baking soda, and flour and mix well.I crave oatmeal cookies; specifically the Quaker Oats Oatmeal cookie recipe. But, I have a small, tiny oven which only lets me make 12 cookies at a time.Instructions. Preheat an oven to 350° F. Line a baking tray with parchment paper or a silicon mat. Beat the butter and sugars together until creamy and fluffy. Add in the egg, vanilla extract, and vinegar; mix to combine. In a separate bowl, combine the flour, oats, salt, cinnamon, baking powder, and baking soda.Treat yourself to a delicious cookie you can feel good about. Made with the goodness of Quaker Oats and baked with real chocolate chips, it’s a tasty and nourishing snack to help keep you going. With wholegrain oats. No artificial flavouring. Conveniently packed in smaller pouches for easy carrying and storage.Instructions. Preheat the oven to 350 degrees Fahrenheit and line a large cookie sheet with parchment paper. Whisk the eggs in a mixing bowl until they are well-beaten. Add in the peanut butter and pure maple syrup to the large bowl and stir until the wet ingredients are well-combined.Taste for yourself. “Sound is the forgotten flavor sense,” says experimental psychologist Charles Spence. In this episode of Gastropod, we discover how manipulating sound can trans...Instructions. In a large bowl or the bowl of a stand mixer fitted with a paddle attachment cream the butter, granulated sugar, and brown sugar on medium-high until smooth (about 3 minutes). Add the egg and the vanilla extract and beat on high for 1 minute scraping down the sides of the bowl as needed.

Dec 5, 2023 ... These are the BEST soft and chewy oatmeal chocolate chip cookies. Inspired by Quaker Oats, these cookies vanish before they barely cool!

Ingredients for Quaker’s Best Oatmeal Cookies. In addition to these simple ingredients, you’ll want to get your electric mixer and your cookie sheets ready. These chewy oatmeal cookies will be ready in no …Heat oven to 375℉ (190℃). Beat margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add flour, baking soda and salt, mix well. Stir in oats, chocolate morsels and nuts; mix well. Drop by rounded measuring tablespoons onto ungreased cookie sheet.Dec 14, 2019 · In a large bowl (or stand mixer bowl), beat butter, coconut oil, sugar, and molasses on medium until creamy. Add eggs and vanilla and beat well. Add flours, baking soda, cinnamon, and salt and mix well. Then, add oats and chocolate chips, mixing well. Drop dough by rounded tablespoons onto the lined cookie sheets. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Set aside. In a large mixing bowl or stand mixer cream together the butter and sugars. Add the eggs and vanilla and mix until smooth. Add the oats to a blender and blend until they're the texture of flour.Instructions. Heat oven to 350-degrees F. Line baking sheet (s) with baking parchment or silicon baking sheet. Whisk together flour, baking soda, cinnamon and salt; set aside. In a large bowl, using an electric mixer, beat butter and sugars on medium until smooth. Add eggs and vanilla; beat well.QUAKER OAT COOKIES RAISINS 270 GRAM 10PC - BISKUIT KISMIS HEALTHY. Rp99.000. Jakarta Timur pauscantik. Biskuit Madu Kacang Quaker Honey Nut Chip Oatmeal Oat Cookies 10X27Gr. Rp97.000. Cashback 5,8rb. Jakarta Barat raaaaaa. Quaker Oat Cookies with Wholegrain Oats Chocolate Chips 10 x 27 Gram. Rp55.000.Add the flour and mix together, turning the mixer on and off again in bursts, until the dry ingredient is absorbed. Repeat with the oats. Stop the mixer and scrape down the sides and bottom of the bowl between additions. Add the chopped chocolate and mix together with a wooden spoon or spatula by hand.Choose your favourite Quaker Oat product. Cereal Chewy Granola Bar Flavoured Instant Oatmeal Multigrain Porridge Multigrain Oat Cereal Drink Oat Cookies Mini Oat Cookies Oatmeal Shape Control Oat for Rice Biscuit. Oat Cookies ... Raisins: Honey Nuts: Chocolate Chips: Address: Suite 19-01, Level 19, The Pinnacle, Persiaran Lagoon, …1. Heat oven to 350-F. 2. Put the butter and both sugars in a stand mixer or mixing bowl. Cream together using a paddle attachment on medium speed, a handheld electric whisk or a wooden spoon for 1 to 2 minutes until paler but not fluffy. (Do not mix for too long; if you beat the mixture until super light and fluffy, that will cause the cookie ...

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Peanut butter, chocolate chip, oatmeal raisin and snickerdoodles are some popular homemade cookies, while sugar and chocolate thumbprint cookies are popular for Christmas. Chips Ah...Apr 16, 2021 · Preheat oven to 350F, line a baking sheet with a Silpat or spray with cooking spray; set aside. To a large bowl, add the egg, butter, sugars, vanilla, and mix with a spoon aggressively for about 90 seconds, or until smooth and slightly fluffed, i.e. your bicep and shoulder should be burning if you’ve mixed well enough. Fold in the raisins and chocolate chips. Cover the bowl with plastic wrap and stick it in the fridge for thirty minutes to chill. Scoop a generous tablespoon of cookie batter and drop it onto a cookie sheet lined with parchment. Place the cookies an inch or so apart. Bake at 350 degrees for 10-12 minutes.Enjoy delicious and healthy Quaker Oats recipes the whole family will love that goes beyond a bowl of oatmeal. From breakfast to desserts, we have recipes for every season including sweet and savory. ... Oat Flour …In a large bowl with an electric mixer, beat butter, brown sugar, and vanilla until light and fluffy, about 1 minute. Add eggs one at a time and mix until thoroughly incorporated. Add oats, flour, baking powder, cinnamon, nutmeg, and …Gather the ingredients. Preheat the oven to 350 F. Lightly grease a baking sheet or line with parchment or a silicone mat. Combine the flour, baking soda, baking powder, and salt. In a large mixing bowl, beat butter and peanut butter with granulated and brown sugars until creamy.Learn how to make soft and chewy oatmeal cookies with butter, brown sugar, molasses, cinnamon, and chocolate chips. This recipe is easy, quick, and customizable with raisins, nuts, or other add-ins.Procedure. 1. Preheat the oven to 150 degrees celcius. 2. You may choose to blend the oats to oat flour in a food processor/blender or leave unblended for texture. 3. In a mixing bowl, add butter, brown sugar and white sugar. 4. Add …Step 1: Make the Oatmeal Cookie Dough. In a large bowl or stand mixer, add butter, brown sugar, and granulated sugar. Beat with a hand mixer until creamy and fluffy. Add the egg and vanilla extract. Beat until incorporated and smooth. Add the flour, baking soda, salt, and cinnamon. Mix until incorporated.Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well. Stir in oats and chocolate chips. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-12 minutes or until golden brown. Cool on wire racks. ….

100 calories per bar. Nothing gets chocolate lovers cheering like a Chocolate Chip Quaker® Chewy Bar. Your family will love every chewylicious bite. Made with real chocolate chips. Plus each bar contains 9 grams of whole grains and no artificial preservatives, artificial flavors or added colors, making it a great choice for snacking anytime! Cooking Instructions. Heat oven to 350°F. Place spread in large microwavable bowl; cover loosely with waxed paper. Microwave on HIGH (100%) 30 seconds or until melted; cool slightly. Add remaining ingredients. Stir until well blended (dough will be very stiff). Drop dough by level one-fourth measuring cupfuls 2 inches apart onto ungreased ...Heat the oven to 375 degrees F. In a medium bowl, whisk together the flour, salt, baking soda and spices. Set aside. In the bowl of a standing mixer, cream the butter and two sugars until light and fluffy, about 3 minutes. Add the egg and vanilla and beat until combined, scraping down the sides of the bowl once.Instructions. Preheat oven to 325. If desired, line baking sheets with parchment paper or silicone mats. Beat the softened butter, sugar, and brown sugar with an electric mixer until light and fluffy. Add the egg, egg yolk, and vanilla and mix until combined.3 oz 70% Dark Chocolate Chips or Chunks, chopped small 1/2 cup Quaker Old Fashioned Oats 3 oz Sugar Free Dark Fudge Cooking Instructions 1. Freeze 10 dollops (about 1/2 tsp each) of chocolate fudge sauce on a parchment lined baking sheet or plate. 2. In a bowl, whisk together oat flour, baking soda and salt; set aside. 3.QUAKER OAT COOKIES RAISINS 270 GRAM 10PC - BISKUIT KISMIS HEALTHY. Rp99.000. Jakarta Timur pauscantik. Biskuit Madu Kacang Quaker Honey Nut Chip Oatmeal Oat Cookies 10X27Gr. Rp97.000. Cashback 5,8rb. Jakarta Barat raaaaaa. Quaker Oat Cookies with Wholegrain Oats Chocolate Chips 10 x 27 Gram. Rp55.000.Overnight oatmeal is a healthy simple breakfast that you can make ahead for busy mornings. Just add oats, yogurt, milk, and you're favorite fruit and refrigerate overnight. No cook...In large bowl, beat peanut butter, honey, sugar and butter with electric mixer until creamy. Add egg, milk and vanilla; mix well. Add combined oats, flour and baking soda; mix well. Stir in raisins and peanuts. Heat oven to 375°F. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 7 to 10 minutes or until light golden brown.Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Add oats; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Quaker oatmeal chocolate chip cookies, 1. Make the dough. Use a sifter to combine the flour, baking soda, and salt. Set the mixture aside. Combine the butter and sugars in another large bowl. Once they’re well mixed, add the eggs one at a time. Then, stir in the vanilla. Next, combine the original dry mixture with the butter-sugar mixture., Remove the cookie dough from the refrigerator and let it come to the room temperature (for at least 15 minutes). Preheat oven to 375 degree F. Line a baking tray with parchment paper. Take around 1-2 tbsp of dough in your hands, form a ball, and flatten a …, Heat the oven to 350°F. In large bowl, beat together the butter and sugars until creamy. Add in the eggs and vanilla then beat until fully incorporated. Whisk together the flour, baking soda, cinnamon and salt in a medium bowl. Add into …, Preheat oven to 350⁰F. In a small mixing bowl combine the Oat Flour, Rolled Oats, baking soda and salt. Set aside. Place the butter and sugar into a mixer and beat for 2-3 minutes or until smooth. Once the butter and sugar mixture is smooth, add in the egg and vanilla and mix until combined., Our version of these French cookies gets their traditional nutty flavor from almond flour and their sweetness from stevia rather than sugar. The tart smooth filling is the perfect ..., There are 126 calories in 3 cookies (27 g) of Quaker Oat Cookies with Chocolate Chips. Get full nutrition facts for other Quaker products and all your other favorite brands. ... of Quaker Oat Cookies with Chocolate Chips. Calorie breakdown: 33% fat, 60% carbs, 6% protein. Related Chocolate Chip Cookies from Quaker: Breakfast …, 3. Add oatmeal to the cookie dough. Every cookie recipe is different; therefore it is important to slowly integrate the oats so as to not overwhelm the recipe. At the same time that you add the chocolate chips to the recipe, add 1/4 cup (2 oz.) of rolled oats. Thoroughly combine and look at the dough., Mar 18, 2020 ... Fall in love with the Healthy Quaker Oatmeal Chocolate Chip cookies, sweetened with unrefined cane sugar, and sprinkled with chopped ..., Dec 8, 2023 · Add the salt and baking soda and beat briefly until evenly combined. Add the flour and oats, and mix on low speed until the dough is uniform. Mix in the chocolate chips. Cover the bowl with plastic wrap or scrape the dough into an airtight container and let rest in the refrigerator until firm, a few hours or overnight. , 1. Mix oil, sugar, eggs, and vanilla until fully combined. 2. Add flour to the mixing bowl, and then pour the baking soda, salt, and cinnamon on top of the flour. Use a small spoon or your finger to mix the baking soda, salt, cinnamon into the flour, and then mix the flour into the rest of the batter. 4., Oct 24, 2023 ... Use mixer to gently blend softened butter, brown sugar, peanut butter, eggs, and vanilla together. · In a bowl mix together flour, baking soda ..., Preheat oven to 350⁰F. In a small mixing bowl combine the Oat Flour, Rolled Oats, baking soda and salt. Set aside. Place the butter and sugar into a mixer and beat for 2-3 minutes or until smooth. Once the butter and sugar mixture is smooth, add in the egg and vanilla and mix until combined., Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 10 minutes or until light golden ... , Oct 3, 2022 · Oatmeal Raisin Bar Cookies - Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake at 350 degrees (325 degrees in convection oven) for 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into 24 bars. Store in an airtight container up to a week. , Quaker oatmeal cookies are a classic treat loved by many. Whether you prefer them chewy, crispy, or packed with extra flavors, there is a Quaker oatmeal cookie recipe variation to ..., In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy. This process will take about 3-4 minutes with an electric mixer. Beat in the eggs individually, ensuring each is fully incorporated. Add the vanilla extract and mix well. Combine the all-purpose flour, baking soda, and salt in a separate ..., Line a 9×13 baking pan with foil and spray with baking spray. In bowl of stand mixer cream together butter, both sugars and peanut butter for about 2 minutes on medium speed until creamy, scraping sides as needed. Add in egg and vanilla and continue beating for an additional minute until mixture becomes pale in color., Line a baking sheet with parchment paper and set aside. Place oats into a food processor and blend for 15-20 seconds to lightly pulverize, shredding them into smaller pieces. If you’re using quick cooking oats, omit this step. Add oats, flour, baking powder, cinnamon, and salt to a bowl and mix well. Set aside., Jan 26, 2018 ... These easy Oatmeal Chocolate Chip Cookies are the best! They're flaked with rolled oats, dark chocolate and a sprinkling of sea salt on top., Jan 26, 2018 ... These easy Oatmeal Chocolate Chip Cookies are the best! They're flaked with rolled oats, dark chocolate and a sprinkling of sea salt on top., Preheat the oven to 325 degrees F (165 degrees C). Combine flour, baking soda, and salt in a medium bowl. Set aside. Dotdash Meredith Food Studios. Cream together butter, brown sugar, and white sugar in a large bowl until smooth. Beat in eggs one at a time, until well combined; stir in vanilla extract., Quaker Chocolate Chips Oat Cookies – oats’ goodness in a tasty cookie. Nutrition Info. Ingredients List. Oats, Sugar, Wheat Flour, Palm Oil, Inulin (Fibre), Egg, Wheat Bran, Cow's Skimmed Milk Powder, Soy Lecithin (Emulsifier), Cow's Milk Whey Powder, Leavening Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Pyrophosphate), Salt ..., Instructions. Preheat the oven to 350 degrees F. Line a baking sheet with a silpat or parchment paper. In a large mixing bowl or bowl of a stand mixer add the oatmeal, flour, sugar, brown sugar, baking soda, salt, canola oil, eggs and vanilla, beat until the dough is moist and all the ingredients are combined., Instructions. Preheat oven to 375° F. Beat brown sugar, butter and granulated sugar in large mixer bowl until creamy. Add eggs, milk and vanilla extract, mix well., Cooking Instructions. In a small mason jar, glass, or plastic container add all ingredients and mix to combine. Cover with a lid or plastic wrap and refrigerate at least 2 hours or overnight. Uncover and top with additional ingredients, and/or thin with extra milk if desired. Enjoy!, Quaker oatmeal cookies are a classic treat loved by many. Whether you prefer them chewy, crispy, or packed with extra flavors, there is a Quaker oatmeal cookie recipe variation to ..., 2 Cup(s) (12 ounces) semi-sweet chocolate chips Cooking Instructions 1. Heat oven to 375° F. 2. In large bowl, beat margarine and sugars with electric mixer until creamy. 3. Add eggs, milk and vanilla; beat well. 4. Add combined flour, baking soda and salt; mix well. 5. Stir in oats, chocolate chips and nuts; mix well., Sep 13, 2023 · Add in the vanilla extract and eggs and mix to combined. Mix in the flour, baking soda, cinnamon, salt, and oats. Don't over mix. Fold in the raisins, then using a small cookie scoop, scoop out rounded tablespoonfuls of cookie dough and drop on the preapred baking sheet. Bake in the preheated oven for 8-9 minutes. , To make bar cookies spread the dough in a greased 9 x 13 baking pan and bake for 15-18 minutes. Preheat oven to 400 degrees. Cream eggs, butter, 1 1/2 cups sugar, and vanilla extract until fluffy. About 2 minutes. Add diced rhubarb and 1/2 cup sugar in a blender. Blend rhubarb until finely chopped., Jul 23, 2010 ... I adapted the recipe from the back of the Great Value quick oats box, swapping out shortening for butter and using more chocolate chips than the ..., Recipe Ingredients. All ingredients for this recipe are shown in the pic below and special notes are made in this bulleted list to assist you. Flour. All-purpose flour was used here. I use King Arthur’s brand. …, 2 Cup(s) (12 ounces) semi-sweet chocolate chips Cooking Instructions 1. Heat oven to 375° F. 2. In large bowl, beat margarine and sugars with electric mixer until creamy. 3. Add eggs, milk and vanilla; beat well. 4. Add combined flour, baking soda and salt; mix well. 5. Stir in oats, chocolate chips and nuts; mix well., Heat oven to 375℉ (190℃). Beat margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add flour, baking soda and salt, mix well. Stir in oats, chocolate morsels and nuts; mix well. Drop by rounded measuring tablespoons onto ungreased cookie sheet.